Entrée Enhancementss
Traditional Entrées
Chicken Parmigiana Breaded chicken prepared in our homemade tomato-basil sauce or our creamy rosa sauce topped with melted mozzarella cheese.
Eggplant Rollantini Breaded & baked eggplant layered with ricotta cheese, a touch of homemade red sauce, then topped with mozzarella cheese.
Meatballs Meatballs prepared in our homemade tomato-basil sauce.
Meatballs & Peppers Meatballs & sweet peppers prepared in our homemade tomato-basil sauce.
Meatballs Parmigiana Meatballs prepared in our homemade tomato-basil sauce topped with melted mozzarella cheese.
Sausage prepared in our homemade tomato-basil sauce.
Sausage & Peppers in our homemade tomato-basil sauce.
Veal Parmigiana Freshly breaded veal prepared in our homemade tomato-basil sauce topped with melted mozzarella cheese.
Beef or Pork Braciola Neopolitan Style
Baked Ham with Pineapple Glaze
Sausage Medallions with Broccoli Rabe
Chicken Entrées
Chicken Toscana ~ Chicken, prosciutto & roasted peppers over spinach in an imported white wine sauce topped with melted mozzarella cheese.
Chicken Marsala Sautéed with fresh mushrooms in our marsala wine sauce.
Lemon Chicken Chicken sautéed in our homemade butter-lemon sauce seasoned with herbs.
Chicken Piccata Chicken sautéed in our imported white wine-lemon sauce with fresh garlic & capers.
Chicken Francese Chicken sautéed in our imported white wine & lemon sauce.
Chicken Fiore Grilled chicken, spinach & capers sautéed in our garlic-lemon sauce.
Chicken & Broccoli sautéed in our sherry wine-garlic sauce.
Chicken Vesuvio Chicken, mushrooms, peas & bacon prepared in our creamy rosa sauce or Alfredo sauce.
Chicken Primavera Grilled Chicken, Broccoli, Roasted Peppers, Cherry Tomatoes & Zucchini sautéed in garlic & olive oil.
Chicken, Roasted Peppers & Red Onions Sautéed with fresh garlic in our sherry wine sauce.
Chicken Parmigiana Breaded chicken prepared in our homemade tomato-basil sauce or our creamy rosa sauce topped with melted mozzarella cheese.
Veal & Beef Entrées
Veal Toscana Veal, prosciutto & roasted peppers over spinach in an imported white wine sauce topped with melted mozzarella cheese.
Veal Marsala Veal with fresh mushrooms in our marsala wine sauce.
Veal Francese Veal sautéed in our imported white wine-lemon sauce.
Veal Parmigiana Breaded veal prepared in our homemade tomato-basil sauce or our creamy rosa sauce topped with melted mozzarella cheese.
London Broil Marinated with mushrooms & onions. Served over potatoes.
Pepper Steak Tender cuts of beef sautéed with peppers & onions in our homemade marinade. Served over roasted potatoes.
Beef Tenderloin
Roast Beef
Seafood Entrées (Additional Charges Apply)
View our complete Seafood Selections.